Southern cooked.
DINNERS |
|
** SERVED WITH: Texas toast, mashed potatoes or french fries & veggie of the day (unless otherwise specified on menu)
BONELESS GRILLED CHICKEN BREAST - 6OZ
HAM STEAK
GRILLED PORK CHOPS (2) with brown gravy
STEAK & SHRIMP
CHOPPED STEAK
CHICKEN FRIED STEAK N GRAVY
GROUND BEEF STEAK
NEW YORK STEAK- 6OZ
CHICKEN TENDERS
HAND- BREADED SHRIMP PLATE (6) with cottage cheese, avocado, cocktail sauce and baked potato
MEXICAN |
|
ENTOMATADAS chicken and cheese-charro beans and rice
TACOS REYNOSA (5) bistec tacos served with onions, cilantro, white cheese, avocado and charro beans
COMBINATION PLATE (2) cheese or beef enchiladas, 1 taco, spanish rice and charro beans
TACO PLATE (3) ground beef tacos, spanish rice and charro beans
NACHOS with chopped tomatoes
PANCHOS tortilla chips covered with cheese, refried beans, lettuce, onion, tomato and jalapeños
CHALUPAS
CHALUPAS with ground beef (with beef or chicken fajitas)
THE SOMBRERO PLATE FOR 1 includes: grilled beef or chicken fajitas covered with sautéed peppers and onions., then smothered with mozarella cheese- served with corn or flour tortillas, charro beans and pico de gallo
SOMBRERO PLATE FOR 2
SOMBRERO PLATE FOR 3
BEEF OR CHICKEN FAJITA PLATE grilled beef or chicken fajitas with sautéed peppers and onions with rice and charro beans
BISTC RNACHERO with spanish rice, refried beans, gorillas and salad
FLAUTAS (3) crispy rolled chicken tacos covered with lettuce, tomato, white cheese and sliced avocado with spainsh rice and charro beans
ENCHILADA PLATE (3) cheese, beef or chicken enchiladas, spanish rice and refried beans
NACHOS tortilla chips covered with cheese and chopped jalapeños
PANCHOS with ground beef
1/2 order
PANCHOS with beef or chicken fajitas
1/2 order
563 BOTANA & POTATOS |
|